Friday, February 22, 2013

I didn't get what I had to eat posted yesterday. So here it is:

2/21/2013

Breakfast:
Whole Wheat cracker.
Small bowl of Cottage Cheese.
About 1/2 cup frozen Blueberries.

Lunch:
3/4 Homemade Hamburger patty on a bun, with Pickles, Mustard and Ketchup.
A few Potato Chips.

Dinner:
1 1/2 Bowls of Homemade Ground Beef Vegetable Soup.
Saltine Crackers with unsalted tops.

Snack:
A spoon of Peanut Butter and Honey.
A few Saltine Crackers with unsalted tops.




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