Tuesday, December 9, 2014

Recipe #343. Holiday Countdown.

                                                                Apple-Cranberry Sauce

2 Bags Fresh Cranberries.
3/4 Cup Truvia.
1 Cup Apple Juice.
Zest of 1 Orange.
4 Granny Smith Apples; Peeled and cut up.

Put all of the ingredients into the Crock-Pot.
Stir together well.
Cover and cook on Low for 4-6 hours.
Uncover and cook on High (if necessary) to make it the consistency you like.



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