December 5, 2015.
Recipe # 339.
Countdown to the Holidays!
Barbecued Little Smokies
1-2 Bags Little Smokies Weiners.
1 Bottle Barbecue Sauce of your choice.
1/2-1 Barbecue Sauce Bottle of Water.
Put all of the ingredients into the Crock-Pot.
Stir together gently.
Cover and cook on Low for 6-8 hours or on High for 3-4 hours or until they are hot and bubbly.
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