Recipe #263.
                                                      Ground Turkey Spaghetti Sauce

1 Pound Ground Turkey.
1 Small Onion; chopped.
2-3 Cloves of Garlic; chopped.
1/2 Green Pepper; chopped.
1-2 Jars of Spaghetti Sauce.
1 Small Can Low-Sodium Tomato Paste.
1 Can Water; plus more, if needed.
Seasoned Salt Substitute to taste.
Pepper to taste.
Olive Oil for browning.

Season and brown the Ground Turkey, Onion, Garlic and Green Pepper in the Olive Oil.
Transfer into the Crock-Pot with a slotted spoon.
Add in all of the other ingredients.
Stir together well.
Cover and cook on Low for 8-10 hours or on High for 4-5 hours.