Recipe #228.
                                                      Mostaccioli Sauce and Noodle

1 Pound Lean Ground Beef.
1 Large Can Tomato Paste.
1 Can Water.
1 Small Onion; chopped.
1-2 Cloves of Garlic; chopped.
Small amount of Olive Oil.
1 Chili Brick; no beans.
1 Can Stewed Tomatoes.
2 Cups Water.
Salt or Salt Substitute to taste.
Pepper to taste.
1 Pound Box Mostaccioli Noodles.

Brown the Ground Beef, Onions and Garlic in the Oil.
Transfer into the Crock-Pot with a slotted spoon.
Add in all of the other ingredients except the Noodles.
Stir together well.
Cover and cook on Low for 6-8 hours or on High for 3-4 hours.
Cook the Noodles according to directions on the box, after sauce is ready.
Serve Sauce with Noodles.