Recipe of the Day #64.
                                                Baked Cod Fillets with Lemon Slices

4-6 Cod Fish Fillets.

1 Lemon; sliced.

2-3 Tablespoons of melted Butter.

Seasoned Salt or Seasoned Salt Substitute.

Pepper.

Preheat oven to 350 degrees.

Butter and season 1 side of the Fish.

Lay it seasoned side down on a baking sheet.

Butter and season the other side of the Fish.

Lay the Lemon slices on top of the Fish.

Bake it in the preheated oven for 30 minutes or until done.