September 5, 2015.
Recipe # 248.

                                                                       Pizza Pasta

1 Pound Lean Ground Beef.
1 Small Onion; chopped.
1/2 Green Pepper; chopped.
1 Small Can or Jar Black Olives; sliced.
1 Box Fresh Mushrooms; cleaned and sliced.
1 Can Reduced Salt Diced Tomatoes.
2 Jars Pizza Sauce.
1 Jar water.
Olive Oil for browning.
Shredded Mozzarella Cheese for topping.

Brown the Ground Beef, Onion and Green Pepper in the Olive Oil.
Transfer into the Crock-Pot with a slotted spoon.
Add in all of the other ingredients except the Cheese.
Stir together well.
Cover and cook on Low for 8-10 hours or on High for 4-5 hours.