September 29, 2015.

Recipe # 272.

                                                              No Bean Chili Sauce

2 Pounds Lean Ground Beef.

1 Onion; chopped.

2-3 Cloves of Garlic; chopped.

1 Large Can Tomato Paste.

1 Can or Bottle Low Sodium Tomato Juice.

1-2 Packets Chili seasoning.

Olive Oil for sauteing.

Seasoned salt Substitute to taste.

Pepper to taste.

Season and saute the Onion and Garlic in the Olive Oil.

Transfer into the Crock-Pot with a slotted spoon or drain and transfer.

Add in all of the other ingredients.

Stir together well.

Cover and cook on Low for 8-10 hours or on High for 4-5 hours.

This has a great Chili flavor. You can eat it as a Chili or as a sauce for Hot Dogs, Hamburgers or whatever you need a Chili sauce for.