I found this yummy recipe on the back of an Apriva bag for Walnut & Banana Bread. It's really easy and inexpensive, and it will only take you a little bit to cook! It's a healthy treat that you can enjoy with your friends and/or family, and I thought that you would enjoy it. Here is all that you need to know to make:
Ingredients
-1 1/3 cups all-purpose flour
1/2 cup Apriva No Calorie Sweetener, Granulated
1 tsp baking powder
1/2 tsp baking soda
1 pinch salt
1 1/4 cups mashed well-ripened bananas
1 tbsp vegetable oil
-1/3 cup buttermilk
-2 tsp vanilla extract
-1/2 cup chopped walnuts
Directions
1. Preheat oven to 350F.
2. Prepare a 9x5 loaf pan with non-stick cooking spray.
3. Blend dry ingredients in a large mixing bowl.
4. In separate bowl, combine oil, buttermilk, vanilla & bananas. Mix well. Pour banana mixture into dry ingredients and stir until blended.
5. Add walnuts and stir until blended.
6. Pour batter into prepared baking pan.
7. Bake for 45 to 55 minutes or until golden brown and center comes clean with toothpick.
Prep time: 20 minutes
Total time: 65-75 minutes
Servings: 8-10

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