Monday, August 10, 2015

August 9, 2015.
Recipe # 221.

                                                         Beef Roast with Onion Gravy

3-5 Pound Lean Beef Roast.
1 Small Onion; chopped.
1 Onion Soup mix Packet.
1 Can Reduced Fat and Sodium Cream of Mushroom Soup.
1 Box Reduced Fat and Sodium Beef Broth.
Seasoned Salt Substitute to taste.
Pepper to taste.

Season and brown the Beef Roast in a large pot or skillet.
Transfer into the Crock-Pot with a fork to drain some.
Add in all of the other ingredients.
Cover and cook on Low for 8-10 hours or on High for 4-5 hours or until done and tender.








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