January 21, 2015.
Recipe #21.

                                                                  Beef and Broccoli

2 Pounds Lean Round Steak or Sirloin; cut into strips; browned in some Olive Oil.
1 Onion Soup Mix Packet.
Pepper to taste.
2 Cans Low-Sodium Beef Broth.
1 Pound Frozen Broccoli Florets.

Put all of the ingredients except the Broccoli into the Crock-Pot.
Stir together well.
Cover and cook on Low for 8-10 hours or on High for 4-5 hours or until done and tender.
Add in the Broccoli during last 1-2 hours of cooking time.
Serve over Rice.